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Savor the rich essence of Mediterranean flavors with Kazzen Sea Salt with Capers, an artisanal blend that captures the unique terroir of Pantelleria, Italy. Infused with the island’s renowned capers, this premium sea salt is enriched by Pantelleria’s volcanic soil, which nurtures native oregano and mineral-rich grapes, imparting exceptional depth and complexity to its capers—hailed as some of the finest in the world.

A Tribute to Tradition & Bold Flavor

Harvested and crafted in Pantelleria, this sea salt embodies a perfect balance of bold salinity and tangy caper essence, complemented by subtle herbal undertones of oregano. Each jar represents a meticulous process, honoring the island’s longstanding culinary traditions and the natural elements that make its ingredients so distinctive.
 

Elevate Every Dish

At Âme Atendre, we believe that exploring global culinary traditions deepens our connection to food and the people we share it with. Kazzen Sea Salt with Capers is more than a seasoning—it’s an invitation to enhance your cooking with vibrant Mediterranean flavors. Ideal for finishing grilled fish, roasted vegetables, fresh salads, and gourmet spreads, this bold and savory blend adds complexity and depth to every dish.